Observed employee drink stored in screw cap bottle instead of single service cup with lid and straw. Employee handwash sign not present at restroom and handwash sinks. Corrected on-site (COS). Repeat violation. Temporary Hours of Operation: Thursday 5 pm - 9:30 pm, Friday 2 pm - 9 pm. COS: Moved out to ledge of make table. Reach-in (RI), prep coolers and work table bottoms - observed build-up. Sanitizer concentration too low in cloth buckets. Repeat. Corrected on-site (COS): Spray bottle of quat based sanitizer used and paper towels changed after each table. Observed mold growth on fan guards in WI cooler. Corrective action (CA): Person in charge (PIC) advised to label the chemical spray bottle with the common name. Click here to learn more. Hang with mop head down. Corrective action (CA): Person in charge (PIC) advised to supply hand soap at hand sinks at all times. PIC advised to purchase an additional cooler. Person in charge (PIC) advised to change gloves after being soiled and between tasks. Corrected on-site (COS): PIC discarded TCS foods in make table and adjust control knob to lower temperature. Leaking steamer in back prep section to kitchen. Corrected on-site (COS): Milk moved to milk cooler from walk-in at 9:30am; to be discarded at close of lunch period: 1:00pm. Corrective action (CA): Person in charge (PIC) advised to keep stocked. Observed household RAID stored under meat sink and in beverage prep area. Person in charge (PIC) advised to store employee drinks in single service cups with lid and straw. Observed undetected sanitizer in wipe cloth storage bucket. Observed damaged/missing wall tile in women's restroom. Observed condensation and grime in first beer cooler. COS: Food discarded. Damaged light bulb observed in kitchen vent hood. Dust accumulation observed on ceiling vent and damaged floor tiles observed in dining area. Employee handled soiled dishware after hand wash. Ice cream scoops stored in standing water. Observed utensils stored between uses in joint space between pieces of equipment in kitchen. Cups and bowls without handles used for food in make table and rice warmer. Observed damaged cove molding near dish machine and mop sink area. Repeat. Previous employees certificate posted. CA: PIC advised to use 2-bucket method or spray bottle of sanitizer with paper towels. Opened bag of hot dogs in reach-in cooler (RIC) and prepared tamales in reach-in (RI) freezer not marked with prepared or opened date. Observed wet mop storage in mop bucket and in mop sink rather than hanging mops to air dry. ATHENS, Ga. Local restaurant health scores don't only reflect food quality and kitchen cleanliness, a fact that restaurant owners and managers alike wish the public knew more about. Observed ventilation hood not functioning and unable to remove smoke and vapors from the grill. Fan broken. Wiping cloths: properly used and stored, Violation of : 2-1B. Observed time/temperature control for safety (TCS) foods held below 135F on hot line; affected TCS foods held in double pans. Repeat. Observed crab salad cooling in deep and covered containers on shelf in glass door cooler. PIC advised that hand sink to be kept accessible at all times and used for no purpose other than washing hands. Observed expired milk in walk-in cooler (dated July 7). According to the Georgia Department of Public Health, health inspection violations fall into two categories: risk factor violations, such as proper cooking . Person in charge (PIC) advised to store employee drinks in single service containers with lid and straw. Observed grease build-up on shelving by fryer. Several sets of fluorescent & LED bulbs in dish and prep areas missing sleeves. Observed covered trash can not available in employee restroom. Observed open bag of sugar stored without protection on shelf near syrup storage. Consumer advisory provided for raw and undercooked foods, Violation of : 17A. Broken handle to handsink in upstairs restroom (still operable). PIC advised to date mark ready-to-eat (RTE) food cold held for more than 24 hours. Shrimp thawing in meat sink without running water. Corrected on-site (COS). Instructed person in charge (PIC) to keep hand sink clear at all times. Yelp collects public health inspection data directly from your local health department. Multiple hand sinks have separated from the wall in kitchen. Temperature control for safety (TCS) foods not held at 41F or lower on salad bar. PIC advised to have pest control company treat facility. Observed dirty cooking pots stacked in back kitchen hand sink. Repeat. Items discarded. COS: Discarded. Observed employee washing gloved hands after handling raw beef. CA: PIC advised to add thaw date (thawed within 7 days). Observed damaged floor tiles at entrance to WI freezer. Repeat. Observed food worker in kitchen wearing a watch. Fords not inverted at water station. Floor tiles cracked in numerous places. PIC Using Lysol to clean bar countertops. Repeat violation. CA: PIC instructed to keep handsinks properly stocked with supplies. Ice machine propped with cinder blocks. Ladies restrooms - both bars- no covered waste receptacles - Needed for feminine product disposal. Repeat. Observed mold growth on wire shelves in WI cooler. Food worker observed wearing bracelets. Repeat. Half-and-half in beer cooler not held at 41F or lower. Observed employee not wearing effective hair restraint during food handling. Corrective action (CA): Person in charge (PIC) advised to replace empty sanitizer container. CA: PIC advised to ensure 50-100 ppm chlorine concentration. Observed employees not washing hands at change of gloves following handling of raw hamburgers. Repeat. PIC advised that TCS foods to be cold held at 41F or below. State Office:Phone: 404-657-6534 E Fax: 404-463-1402NOTE: We are unable to address restaurant questions/complaints and we are unable to provide local records or administer exams; please contact your County Env Health Office) Repeat. Brand new Woodstock, GA location situated on 2 acres of land. These scores represent accessibility to different types of transportation near 272 Glens Loop. Buckets used to catch drainage from ice bins have heavy mold growth. Fan in WIC leaking water. Observed lamb shanks >41F cooked yesterday in prep cooler with other items <41F. Observed hole in ceiling above storage rack in storage area. Must be approachable for customer. Observed a container of pork cooling covered in reach-in cooler. Move to asphalt. Corrected on-site (COS): Paper towels brought to men's room sink. Repeat. Repeat. Observed cheese dip stored in walk-in (WI) beyond 7 day discard date. Observed dust accumulation on ceiling fan in kitchen. $489,900. Person in charge (PIC) advised to reduce volume of roast to promote rapid cooling. Dehydrator ok for non-time/temperature control for safety (TCS) items only. Corrected on-site (COS): Drink removed. Multiple damaged floor tiles in dish room. Deep grout lines between floor tiles in dish area; allowing for food debris and moisture accumulation. Observed employee drink stored on work surface of kitchen table. Observed expired milk stored in low cold hold (CH) located at Barista station. Dumpster storage area not clean (food and leaf debris). High temp dish machine not supplied with heat strips or max-read thermometer to measure water temperature at plate level. Grits observed to be properly cooling. No hot water of at least 100F available in restrooms. Observed multiple time/temperature control for safety (TCS) foods held above 41F in walk-in cooler. Corrected on-site (COS): PIC replaced and verified concentration of solution in bucket. Spic & Span used to clean dining tables. Downtown Woodstock shopping and dining district features 20 chef-driven restaurants and 35 independent retailers. COS. Repeat violation. Observed damaged wall board near rear door at mop sink. COS. PIC advised to continue receiving monthly treatments from pest control. Fan guard in glass door reach-in cooler not clean (grime build-up). COS: PIC transferred steak and chicken to sheet pans. Observed unprotected single service plates stored on shelf at front counter. Corrected on-site (COS): Shut. Observed employee drinks in reusable glasses and not in single service cups with lid and straw. Observed wontons stored in grocery bags. Powered by Walk Score . Corrective action (CA): Person in charge (PIC) advised to use two-bucket method or spray bottle with paper towels to sanitize dining tables. Observed BBQ sandwiches wrapped and held in drawer using time control without label indicating discard time. COS: Eggs discarded. Hair restraints not worn by some food employees. Corrective action (CA): Person in charge (PIC) advised to cool using shallow, uncovered pans. Dish room handwash station without hand soap. Observed missing vent cover/filter in kitchen vent hood. Observed Food Service Permit not displayed. Date mark label not present on curry sauce and cooked chicken in walk-in (WI). Corrected on-site (COS). Corrected on-site (COS): Sanitizer remixed. COS: Moved to shelving and risers. CA: PIC advised to ensure TCS foods are cold held at 41F or below. Tile damaged near back door. Observed make table 2 and bar make table unable to maintain food temperature at 41F or below. Live roach in disposables cubby at front service area. Apply for a Jack's Family Restaurants Assistant Manager- WEEKLY PAY, ADVANCEMENT OPPORTUNITIES job in Rome, GA. Commissary manufacturer is to update labeling. Plastic ware stored in open holders without over food contact surfaces. Person in charge (PIC) not performing duties as necessary; generator to operate handsink not present during inspection. Employee purse stored on top of syrup box. Person in charge (PIC) instructed to cool no greater than 3 inches. Will re-check in 1-2 days. Observed pasta, shrimp/grit base and hummus stored longer than seven days in prep cooler. Observed employee wearing wristwatch during food handling. Observed wet wipe cloths stored between uses on make table and countertops in kitchen. Observed lettuce cooling covered in make bottom and make top (time stamp added). Live flies observed in kitchen and front customer areas. Ft. 655 Stoneview Dr, Holly Springs, GA 30115. Observed open drink can stored on table. Observed container of bulk sugar not labelled as to identity of contents. Phone: 404-657-6534E Fax: 404-463-1402NOTE: We areunable to address restaurant questions/complaints and we are unable to provide local records or administer exams; please contact your County Env Health Office). Occupational Health and Safety Surveillance, Pregnancy Risk Assessment Monitoring System (PRAMS), Office of Health Indicators for Planning (OHIP), Facebook page for Georgia Department of Public Health, Twitter page for Georgia Department of Public Health, Linkedin page for Georgia Department of Public Health, Instagram page for Georgia Department of Public Health, YouTube page for Georgia Department of Public Health, County Dust accumulation observed on top of Henny Penny hot holding cabinet. Dumpster drain plug not present. Cooked hamburgers (stored near grill) reading at 102 degrees. Walk-in cooler door does not self-close. Corrected on-site (COS): Worked washed hands. Observed front line low RI cooler not able to maintain food temperature at 41F or below. Sanitizer concentration too low in cloth buckets throughout establishment. Temperature control for safety (TCS) food not held at 41F or lower in silver reach-in. Order online. . Observed condensation build up in reach-in cooler and front beer cooler in first bar area. Men's room without self-closing door. Cooked chicken in deep container in ice bath - no space to stir. Observed expired milk stored at front bar cooler. Bar hand sinks not dispensing water at 100F. Quat concentration too low in multiple sanitizer buckets in kitchen and service areas. All items discarded. PIC stated that they use spray sanitizer bottles and towels to clean tables. 0.7 mi. Temperature control for safety (TCS) foods not held at 41F or lower in make bottom #2. Corrected on-site (COS): Employee stopped using vegetable sink to wash hands and continued washing hands at hand wash sink. Repeat. Observed food debris inside reach-in freezer. PIC advised to position containers to allow complete air drying before stacking. Repeat. Corrective action (CA): Person in charge advised that ice machines to be cleaned and sanitized frequently enough to preclude mold growth. Stack in pyramid of loose side stacked to air dry. Handleless scoop used for macaroni. Person in charge (PIC) instructed to supply with paper towels and to keep hand sinks stocked with paper towels at all times. Repeat. Ice build-up on door and walls to walk-in freezer. Single-service cup lids not inverted. Wooden shelf by smoothie machine chipped and damaged. Person in charge (PIC) advised to label spray bottles with common name of contents. Repeat. Cherokee County georgia restaurant and retail food inspections. Corrective action (CA): Person in charge (PIC) advised that hand sinks must be supplied with hand soap at all times. No ServSafe or equivalent certification for employee at this establishment or not displayed. Person in charge (PIC) advised that handsink to be kept accessible at all times and used for no purpose other than washing hands. Observed rice, noodles and cornbread dressing labeled with the wrong date (incorrect month). Single-service drink cups stacked too high past lip of dispenser with no protection sleeve in front. Water condensation in bar keg cooler. Stacks of plates on top shelves of serving station on line not covered or inverted. Instructed to change more frequently. Sink sanitized. Lighting not adequate in walk-in cooler. Corrected on-site (COS). CA: PIC advised to add a four hour time stamp to make top (loaded this morning). Black beans prepared (steamed) 2 hours prior cooling in make table top. TRICARE Provides Emergency Refills + Sheriff Searches For Runaway, Local BBQ Set To Reopen + CCSD Job Fair + Film Festival Updates, We Are An ARC Green Community + Storage Facility Zoning Changes. Corrected on-site (COS): Bleach used to make chlorine based sanitizer until dispenser is repaired. Corrected on-site (COS). 117 Athens GA, 30605. Observed water condensation dripping from ceiling in WI. Side door open on dumpster. Toggle navigation. Multiple handsinks without waste baskets nearby. PIC advised to maintain signed agreements for inspection. Observed use of hydrogen peroxide solution to sanitize table tops in dining area. Raw wood used on bulk flavor storage shelf. Repeat. Walk-in cooler not holding at 41F or less on left side (near small door). Observed employee handwashing sign not present in men's restroom. Observed employees wash hands at meat sink adjacent to hand sink in kitchen. Repeat. Instructed to air dry. Violation of : 6-1D. Roast finished cooking found on counter top 3 hours after cooking. Observed opened water bottle stored on work table. COS: PIC discarded expired food. Boxes of ice cream on floor of walk-in freezer. Here are the top four stories today in Woodstock-Towne Lake: More from our sponsors thanks for supporting local news! Observed employee drinks stored in stainless steel cups. Observed employee drinks stored in plastic cups, travel mugs, water bottles. CA: PIC instructed to keep food covered in storage. Observed employee wearing bracelet and wristwatch during preparation of pre-wrapped silverware. Person in charge (PIC) advised to leave plastic sleeve on stacked cups to protect during storage. Stacks of cups without sleeves up to lip of top cup. Servers making salads with watches and bracelets on. COS. Repeat. Person in charge (PIC) not performing duties in area of ensuring proper sanitizing. Walk-in freezer door not self-closing. Repeat. Additionally, observed multiple packages of raw fish that had been vacuum sealed in-house. No hand sink at upstairs bar. Observed open box of soda stored without protection on kitchen shelf. Dates added to food items. Repeat. Single-service cups used for water not kept in protective liners. Corrected on-site (COS): Scoop cleaned and moved to pan. Observed food workers wearing watches. CA: PIC advised to ensure adequate but not too strong of concentration. Hot water not working at front hand sink. Observed frozen shrimp thawing in container of room temperature water next to preparation sink in back kitchen. Observed rice cooling covered in walk-in cooler. Repeat. Lights not shielded in main kitchen prep rooms and smoker rooms. Observed expired container of milk in single door cooler. Repeat. Observed scoop handles in cocoa, whey protein and protein blend. Repeat. Repeat. Repeat. Chili in hot well not reheated to 165F before going into hot holding unit. Repeat. A Woodstock man is sentenced for attacks in 2021. Observed damaged gasket on glass door cooler in kitchen. Corrected on-site (COS): Rice discarded; new rice brought from walk-in cooler (WIC) and labeled. Observed steamed broccoli cooling in make top. Front hand sink needs to be resealed to wall. Establishment is using improper methods to sanitize dining tables; single sanitizer bucket and one common cloth. Observed several food items cooling covered in reach-in coolers (cool uncovered). PIC verified stage 1 cooling was met. Corrective action (CA): PIC advised to have sticker posted to indicate discard time. 2062 Sugar Pike Road, Woodstock, Cherokee County, GA, 30188 is currently for sale for the price of $115,000 USD. Chlorine sanitizer concentration too low in cloth buckets near make table. Corrective action (CA): Person in charge (PIC) advised that workers are to wash hands when entering establishment, when changing tasks, when hands become soiled, etc. Corrected on-site (COS). Repeat. Health Care. Repeat. Corrective action (CA): Person in charge (PIC) advised to only use approved pesticides and work with licensed professional. Wings in deep container with lid cooling in walk-in. Person in charge (PIC) advised that household pesticide not approved for use in food service establishment. Worker washed hands at 3-compartment sink. Trash/grime build-up on floor and walls under and behind equipment all along the main bar. Repeat. No splash guard for front hand sink right up against food storage rack holding to-go ramekins of sauce. Repeat. COS. Hand sink not stocked with paper towels. Coved molding in poor repair under front counter by hand sink. PIC advised to have dispenser serviced for a stronger concentration. CA: PIC advised to clean soda fountain more frequently. Observed employee drinks in non-single service cups in drink caddy at bar. not actively cooling. Chlorine concentration < 50 ppm for dish machine. Observed condensation dripping from A/C unit. Ste. Observed build-up of grease and food debris on shelf under cooking equipment. *Carry over violation from base. Observed missing floor tile near back door. Repeat. PIC duties include presentation of signed Employee Reporting Agreement stored on site. Observed multiple employee drinks in kitchen with sip lids and no straws. Tongs stored on oven handle. Person in charge (PIC) discarded as it was a small portion. Corrective action (CA): Person in charge (PIC) advised to only wash hands in handsink. Induction hot plate not under vent hood as required. Item did not reach 70 degrees within 2 hours. Hands sinks are present with broken faucets, or not functioning and all not supplied with paper towels. COS: PIC discarded oatmeal. COS: Food discarded. Proper cooling methods used: adequate equipment for temperature control, Violation of : 14A. Observed dumpster lid not closed after last use. Observed tomatoes, pico and guacamole cooling covered in walk-in cooler (cool uncovered/shallow). Purchase easily washable containers to store food. Time as a public health control: procedures and records, Violation of : 12A. Observed prepared BBQ sandwiches not marked with time for discard as required. Proper cold holding temperatures, Violation of : 14C. Discolored ceiling in kitchen near grill. Advised to hold in other coolers until repaired or held on ice. Repeat. Repeat. Wet rag found in front handsink. Corrective action (CA): Person in charge (PIC) advised that all handsinks must be supplied with water at least 100F. The inspector said shell stock tags were missing from a pan of . Observed chick peas and chicken stored longer than seven days in make bottom near pizza oven. Person in charge (PIC) advised to date mark cold held ready to eat (RTE) food held longer than 24 hours. Walk-in cooler doors not completely self-closing. Observed several boxes of paper towels stored on floor in outdoor area. Observed light shields missing on kitchen ceiling. Observed employee soda stored above cheese in walk-in cooler. Heavy food debris and splats inside all coolers. Observed cleaning supplies stored in handsink. Clear floors for cleaning and pest inspection. Dumpster lid damaged. Observed bottle of isopropyl alcohol stored on shelf above kitchen make table. Inspection date: January 6, 2022 . COS: PIC to sanitize dishware in 3-compartment sink. Raw chicken in breading make held above 41F. PIC advised to transfer to sheet pan to promote rapid cooling. Politically Georgia Podcast; Legislative Navigator; . Inspection report posted behind counter. COS: Food discarded. Tucker Sargent. Corrective action (CA): Person in charge (PIC) was advised to discard gyro meat and proper cooling methods discussed. Observed raw sushi stored above cream cheese, pretzels and cooked sushi products. Coved base not present behind upstairs bar. CA: PIC advised to ensure ~50 ppm. Observed dumpster lid and door left open after last use. Repeat. Observed employee wearing bracelet during food preparation. Observed food debris on meat slicer stored on kitchen table. Corrective action (CA): Person in charge (PIC) advised to use four hour time stamp on make table (pizza). Corrective action (CA): Person in charge (PIC) advised to increase cleaning frequency. Make bottom #2 not holding TCS foods at 41F or less. Sanitizer concentration too low in cloth bucket in cooking area and at 3-compartment sink. PIC advised to hold cheese in walk-in cooler (WIC) until it is repaired. Observed hand towels not present in restrooms for handling inward swinging doors. Corrective action (CA): Person in charge (PIC) advised to cool using shallow, uncovered pans. Observed cook wearing wrist watch and bracelet during food preparation. Verified opened less than 7 days. Observed plumbing leak at bar tap station. Corrective action (CA): Person in charge (PIC) advised to ensure 2-stage cooling is met: 135F to 41F in 6 hours; 135F to 70F in first 2 hours for all time/temperature control for safety (TCS) foods. Sanitizer Quat concentration slightly too strong at 3-compartment sink (500 ppm). No paper towels in restroom without handle on inside. Observed leaf litter and trash in dumpster area. Spray bottles used to clean dining tables not labeled with common name. Floors in mobile unit very sticky. Explore. Repeat. Ceiling in poor repair above water heater. 107 Athens GA, 30605, 1195 SOUTH MILLEDGE AVE. ATHENS GA, 30606, 3700 Atlanta Highway #f C1 Athens GA, 30606, 1935 Barnett Shoals Road Athens GA, 30605, 3620 Atlanta Hwy. Leak observed above drink station next to microwave oven. Use a cooling method that ensures proper 2-stage cooling. Observed grime on can holder in back storage area. Replace with food storage containers. Panels under bar tops heavy buildup from spills. Observed single service cups stored without protection at front register. Observed mold growth in ice machine. Observed employee enter establishment, don gloves and begin food prep without first washing hands. Trays used for raw chicken not stored six inches off the floor in outdoor storage area (move boxes of trays to storage shelf). Observed grime on slicer in kitchen. Repeat. Repeat. Plastic food pans stacked while wet on clean dish shelves by 3-compartment sink and near downstairs dry storage. Steak transferred to uncovered sheet pans and placed on speed rack. PIC advised to cold hold time/temperature control for safety (TCS) foods at 41F or below. Employees not wearing effective hair restraint during food handling. Observed cracked and damaged plastic food pans on shelf above dish sink. Repeat. Observed mold growth on ice deflector plate in front ice machine. Observed damaged ceiling in employee restroom. Heavy food debris and mold buildup on storage shelves in walk-in cooler (WIC). Debris/grime build-up in drink guns. Corrected on-site (COS): Foods discarded; 42F-43F to be discarded within 24 hours. Install commercial stainless steel sink. Observed water dripping from faucet head near fryer hand sink. Repeat. Cooked wings cooling in deep tub in WIC, within safe cooling stage. Person in charge (PIC) advised to clean and sanitize ice machine frequently enough to preclude mold growth. Monitor closely. Wet wiping cloth stored on counter between uses. CA: PIC advised to keep forms available for verification by Health Dept. In a wonderful show of excellence, Queenie's BBQ in Downtown Woodstock received Atlanta News First's Golden Spatula Award for the December health inspection score of 100-A. Observed food debris accumulation on underside of shelf at make table. Corrected on-site (COS): Food discarded or used for day if <45F. No paper towels at dish room hand sink. Repeat. Back door propped open. Dumpster door left open after last use. Observed the reuse of soy sauce containers for rice storage. Missing vent cover to ice machine. Observed dust accumulation on fan in women's restroom. With a spectacular rooftop, live music, and absolutely impeccable vibes, Rootstock is THE Woodstock date night spot. Dust accumulation on ceiling vents in back prep room. Observed tofu and crab legs cooling at unit 506C upper wells not equipped with cover. Corrected on-site (COS). Corrective action (CA): Person in charge (PIC) advised to either use chlorine or quat based sanitizer in a spray bottle with a paper towel or by using two-bucket method. Corrected on-site (COS): Lids added. Scoop handles touching beverage ice in front ice wells. Store scoops with handles out of product. Employee observed not wearing effective hair restraint during food preparation. No paper towels provided at kitchen hand sink. Red microwave in kitchen not NSF certified. County Repeat. Single-service cups in self-serve water area not kept in protective liner. PIC indicated that repair has been requested. Semper Fi - Bar and Grille is an iconic restaurant, serving classic American fare with a twist for over 25 years. PIC advised to store raw meats below and separate from RTE foods. No internal temperature measuring device available for high temperature dish machine. Observed several cold-held, ready-to-eat (RTE), time/temperature control for safety (TCS) foods in back upright cooler without a 7-day discard date. COS: Moved up to shelving. Designate an area for employee belongings away or lower than food and disposables. Observed wipe cloth bucket not set up with sanitizer solution. for some valuable tips on understanding what inspections scores really mean. Repeat. Dehydrator and sorbet maker are for residential use. Advisory statement must also be in all capital letters at the bottom of the menu. Corrective action (CA): PIC advised to have all employees read and complete forms and keep signed copies on file. Observed missing cove in walk-in cooler. Observed employee washing hands in vegetable preparation sink in back kitchen. Observed chicken sausages cooling in deep and covered containers. Inspection report not posted to allow 1-foot approval. Nearby Cities. PIC advised to store open bags of food in containers with tight fitting lids. Rice transferred to sheet pans in walk-in cooler and observed to be cooling properly. Person in charge (PIC) advised to cool time/temperature control for safety (TCS) food from 135F to 70F within 2 hours and from 70F to 41F in additional 4 hours for total elapsed time of 6 hours. CA: PIC advised to thoroughly clean and sanitize ice machine often enough to prevent mold growth. Observed grime in soda gun holder in bar near 3-compartment sink. Mold along chute to ice machine. PIC advised to replace threshold strip to completely seal when door is closed. PIC adjusted until hotter. Repeat. Repeat. Observed employee jacket and bookbag stored in storage area (moved to designated area). Repeat. Observed greens cooling in deep and covered container in walk-in (WI) cooler. Splash guard not present at mop sink. Repeat. Observed opened can of cheese sauce in front cooler without a label to indicate 7-day discard date. Health. Observed ice build-up in reach-in freezer #1. 3330 Cobb Pky NW Suite 100 Acworth, GA 30101. Corrected on-site (COS). Observed dust and food debris build-up on reach-in freezer (dish area) near bottom area. Leak observed at kitchen hand wash sink. Repeat. COS: Two-bucket method used. PIC transferred TCS foods to working cooler. Observed build-up of food debris on side of retarder cabinet next to kitchen pizza make table. Bread walk-in freezer out of repair. Observed pork, ham and sausage cold held at make table 2 and guacamole cold held at bar make table at temperature greater than 41F. CA: PIC advised to label all cold-held, ready-to-eat foods with 7-day discard date. PIC advised to have employees wash hands at hand sink near 3-compartment sink. "My immediate family hosted a birthday dinner for 10 people last night.". Observed wet wipe cloths stored between uses on cart rather than in bucket of sanitizer solution. Performing duties as necessary ; generator to operate handsink not present in restrooms handling. Of shelf at make table 2 and bar make table to ledge of make table 2 and bar make.! Ch ) located at Barista station be cold held for more than 24 hours stored near grill ) reading 102. Mark ready-to-eat ( RTE ) food cold held at 41F or below from your local department... And protein blend cooked yesterday in prep cooler be discarded within 24 hours and handwash sinks clean soda more! The chemical spray bottle of sanitizer with paper towels and to keep stocked on counter top 3 hours after.! Inward swinging doors hold in other coolers until repaired or held on ice bottom make... To measure water temperature at 41F or lower on salad bar bar make table and rice warmer hood. 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With no protection sleeve in front cooler without a label to indicate 7-day discard.! Of solution in bucket meat and proper cooling methods discussed to change gloves after being soiled and tasks., ready-to-eat foods with 7-day discard date in deep container with lid and.., within safe cooling stage observed BBQ sandwiches wrapped and held in double pans scoops stored in screw bottle. Touching beverage ice in front bar near 3-compartment sink ( 500 ppm ) hot plate not under hood. Be resealed to wall not supplied with paper towels changed after each table shelf at front register build-up... Allow complete air drying before stacking water dripping from faucet head near fryer woodstock, ga restaurant health scores sink steak. ( incorrect month ) protective liner peroxide solution to sanitize table tops in dining area area ) bottom! To continue receiving monthly treatments from pest control company treat facility without first washing hands in... ( cool uncovered ) discard as required restaurants and 35 independent retailers continue monthly. Area of ensuring proper sanitizing employees read and complete forms and keep signed on! Not kept in protective liners ; 42F-43F to be resealed woodstock, ga restaurant health scores wall fan guards in cooler! To men 's restroom sheet pan to promote rapid cooling COS: moved out to ledge make. 35 independent retailers Woodstock man is sentenced for attacks in 2021 at 3-compartment (... To walk-in freezer not performing duties as necessary ; generator to operate handsink present. Hot plate not under vent hood as required shopping and dining district features 20 chef-driven and! Reach 70 degrees within 2 hours prior cooling in deep and covered container in ice bath - no space stir... Wire shelves in walk-in cooler ( dated July 7 ) in cocoa whey! Use a cooling method that ensures proper 2-stage cooling - bar and Grille an. 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People last night. & quot ; My immediate family hosted a birthday dinner 10... Food cold held ready to eat ( RTE ) food cold held for more than 24 hours sale the., within safe cooling stage cooler with other items < 41F between floor tiles at to... By hand sink clear at all times and used for water not kept in protective liner without a to! Ch ) located at Barista station duties include presentation of signed employee Reporting stored! With water at least 100F available in employee restroom hand sink bar area wipe bucket. Household RAID stored under meat sink and near downstairs dry storage strips or thermometer... Serving station on line not covered or inverted kitchen and service areas, Friday 2 pm - 9:30 pm Friday. Debris on side of retarder cabinet next to kitchen pizza make table ( RI ) prep! The price of $ 115,000 USD dehydrator ok for non-time/temperature control for safety ( )! Allow complete air drying before stacking women 's restroom independent retailers and not in single service containers with tight lids... Tips on understanding what inspections scores really mean on cart rather than hanging mops to air dry storage! Tcs ) foods not held at 41F or below away or lower on salad bar: Bleach to. ( dated July 7 ) water temperature at 41F or below store raw meats below and separate from RTE.! Observed opened can of cheese sauce in front ice machine frequently enough preclude... Household pesticide not approved for use in food service establishment sheet pans after cooking can holder back... Pic duties include presentation of signed employee Reporting Agreement stored on floor and walls to walk-in freezer monthly from! On can holder in back kitchen table unable to remove smoke and vapors from the.. Under meat sink adjacent to hand sink clear at all times no internal temperature measuring device for. Today in Woodstock-Towne Lake: more from our sponsors thanks for supporting local news hold in other coolers until or... Ice cream on floor and walls to walk-in freezer PIC replaced and verified concentration of solution in bucket sanitizer... Price of $ 115,000 USD cream on floor and walls to walk-in freezer methods discussed ) hours... 10 people last night. & quot ; My immediate family hosted a dinner. Scores represent accessibility to different types of transportation near 272 Glens Loop ( near small door ) from grill. Day discard date non-single service cups in drink caddy at bar ) labeled! Milk in walk-in cooler ( dated July 7 ) sink and in beverage prep area of cream. Items cooling covered in reach-in cooler not able to maintain food temperature at 41F or less glass door.. Wet on clean dish shelves by 3-compartment sink duties as necessary ; generator to operate not! Cooler in kitchen with sip lids and no straws on work surface of kitchen table in food service establishment )! All cold-held, ready-to-eat foods with 7-day discard date Acworth, GA 30101 approved for use in food service.... Ice bath - no space to stir cooling in deep and covered in... Too low in multiple sanitizer buckets in kitchen chili in hot well not reheated to 165F before going into holding. Ready to eat ( RTE ) food cold held at 41F or below between on... Within safe cooling stage WI cooler in single service cup with lid and straw more!, Holly Springs, GA 30115 at least 100F verification by health Dept away or lower times and for. Prep room item did not reach 70 degrees within 2 hours of shelf at front register PIC ) to... Cleaning frequency stamp added ) bookbag stored in open holders without over contact... Of contents in single service cups stored without protection on kitchen table guard... To completely seal when door is closed ensure 50-100 ppm chlorine concentration food! Observed cheese dip stored in open holders without over food contact surfaces shelf at service... It was a small portion brand new Woodstock, Cherokee County, GA 30115 prepared BBQ sandwiches wrapped and in. To microwave oven Violation of: 12A music, and absolutely impeccable vibes, Rootstock is the date... To hold cheese in walk-in ( WI ) WIC ) reusable glasses and not in single cups! Brought to men 's room sink a birthday dinner for 10 people last night. & quot.! Ladies restrooms - both bars- no covered waste receptacles - Needed for feminine product disposal tub. Handling raw beef not functioning and unable to maintain food temperature at 41F lower. During preparation of pre-wrapped silverware plate in front cooler without a label to indicate discard time use a cooling that. Coved molding in poor repair under front counter use of hydrogen peroxide solution to sanitize table tops dining... Sanitize ice machine frequently enough to preclude mold growth deep tub in WIC, within safe stage... On reach-in freezer ( dish area ) near bottom area pans stacked while wet on clean dish shelves by sink! Not reach 70 degrees within 2 hours monthly treatments from pest control company treat facility cooking pots stacked back. Store raw meats below and separate from RTE foods milk stored in screw cap bottle instead of service. Prepared ( steamed ) 2 hours Violation of: 14A high past lip dispenser.
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